Ceturtdien, 12.decembrī, pulksten 15.10 raidījumā DABNĪCA runāsim par to, cik zaļi domājoši ir Latvijas iedzīvotāju savā uzturā un restorāni to piedāvājumā. Raidījuma viesis būs šefpavārs Ēriks Dreibants.
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